Our story begins with a passion for hospitality and cuisine. I have been part of this industry for 17 years, progressing from assistant to restaurant owner. Each experience has taught me that the secret to success lies in caring for and being dedicated to our customers.

For seven years, together with my uncle, we have created paPirunj – a place where Italian tradition meets a warm and friendly atmosphere. We are not luxurious, but authentic: each dish is prepared with quality ingredients and a passion for flavour.

We work with the same enthusiasm as on our first day, providing not only good food, but also an unforgettable experience.

This is paPirunj: a restaurant where taste, passion and hospitality come together.